Egg drop soup is a mandatory item in most Chinese restaurants that is popular among many soup lovers worldwide. Our version of this Chinese-style soup includes corn and chicken, a specialty for this iconic soup. This is satisfying, healthy, and filling for anyone who craves a light-weight diet for dinner or lunch!
This Chinese-style chicken and corn egg drop contains fresh and flavorful ingredients. It comes together easily in under 30 minutes and mainly includes elements such as Tomatoes, Chicken, Sweet corn, Chicken stock, Spring onions, and Eggs.
So, let’s move on to the recipe and prepare a fresh bowl of soup for dinner tonight!
Chinese-Style Chicken And Corn Egg Drop Soup Recipe
Flavored with juicy tomatoes, ginger, and garlic as the base, this Chinese-style soup is a wonderful dish when you need something sufficing in a jiffy. You only need the most basic pantry staples to make this soup, which comes together in no time!
Our recipe for this egg drop soup is not basic since we have developed it using more ingredients. But still, you can use some additional ingredients to make it even better. You can use mushrooms, carrots, peas, fresh parsley, and cubed potatoes to upgrade your egg drop soup recipe.
Egg drop soup is quite healthy since the calories and carbohydrates in this dish are low. This makes this a perfect pick for people watching their weight. While the chicken stock and eggs are nutritious, sweet corn kernels and tomatoes will add bonus nutrition to the soup. Controlling the amount of salt used will minimize the drawbacks of high sodium, making it more nourishing.
Yes, our version of this soup is completely gluten-free since we have used homemade chicken stock. But you should be mindful if using store-bought chicken stock since they could contain traces of gluten. Therefore, making your stock is highly recommended if you’re sensitive to gluten or following a gluten-free diet.
Someone on a keto diet can have this soup in moderation. We have used only a very small amount of cornstarch and no excessive carbs are included. However, those who meant to make this soup more keto-friendly can skip the cornstarch and use a lesser amount of sweet corn kernels.
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