This Homemade Za’atar Spice Mix is a simple yet flavorful Middle Eastern-inspired seasoning blend that combines earthy herbs, tangy sumac, toasted sesame seeds, and warm spices into one versatile mix. The oregano, thyme, and basil create a fragrant herbal base, while sumac adds its signature citrusy brightness and sesame seeds contribute a subtle nutty richness. Perfect for sprinkling over flatbreads, roasted vegetables, grilled meats, salads, dips, and olive oil, this homemade blend brings authentic-style flavor and aroma to a wide variety of dishes. Easy to prepare and made with pantry staples, it’s a seasoning worth keeping on hand for everyday cooking.

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Servings

5-6

tbsp

Prep time

minutes

Total time

minutes

A classic homemade Za’atar spice blend featuring aromatic herbs, tangy sumac, and toasted sesame seeds for a versatile Middle Eastern-inspired seasoning.

Cook Mode

Keep the screen of your device on

Ingredients

1 tbsp Dried Oregano
1 tbsp Dried Thyme
1/2 tbsp Dried Basil
1 tbsp Sumac
1 tbsp Toasted White Sesame Seed
1/2 tsp Ground Cumin
1/2 tsp Ground Coriander
1/2 tsp Ground Black Pepper
1/2 tsp Salt

Directions

Combine all the ingredients in a mixing bowl
Mix until everything is well incorporated

Notes

Adjust the tanginess: Add a little extra sumac if you prefer a brighter, more citrus-forward flavor profile.
Ways to use: Sprinkle over warm flatbreads with olive oil, mix into yogurt dips, or use as a seasoning for roasted vegetables, chicken, or lamb.
Storage: Store in an airtight jar in a cool, dry place for up to 6 months to maintain the best flavor and aroma.