Name: Homemade Serrano and Cilantro Creamy Sauce Recipe
Prep time: 5 min
Total time: 8 min
Ingredients: 1 cup Freshly Chopped Cilantro; 1/4 cup Mayonnaise; 1/4 cup Greek Yogurt; 2 tbsp Chopped Serrano Pepper; 2 tbsp Fresh Lemon Juice; 3-4 tbsp Water; 1/2 tsp Ground Black Pepper; 1/2 tsp Salt

If you’re searching for the ultimate flavor boost for your seafood dishes, this Homemade Serrano and Cilantro Creamy Sauce Recipe for Fish is exactly what you need! Made with fresh cilantro, zesty Serrano pepper, mayo, and Greek yogurt, this bold and creamy sauce transforms simple seafood into something unforgettable. Whether you drizzle it over grilled fish, spoon it onto fish tacos, or even use it as a quick marinade before cooking, this sauce does it all. Fresh, spicy, and ready in just minutes, it’s the homemade upgrade your kitchen deserves.

Homemade Serrano and Cilantro Creamy Sauce Recipe

0.0 from 0 votes

Servings

cup

Prep time

minutes

Total time

minutes

This Homemade Serrano and Cilantro Creamy Sauce Recipe for Fish is fresh, zesty, and super versatile! Perfect for drizzling, dipping, or even marinating. This comes together in just 5 minutes and so much better than store-bought.

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Ingredients

1 cup Freshly Chopped Cilantro
1/4 cup Mayonnaise
1/4 cup Greek Yogurt
2 tbsp Chopped Serrano Pepper
2 tbsp Fresh Lemon Juice
3-4 tbsp Water
1/2 tsp Ground Black Pepper
1/2 tsp Salt

Directions

Add all the ingredients to a blender jar.
Blend everything until you get a smooth sauce.
Use as desired!

Notes

This recipe is perfect for drizzling over grilled fish, shrimp, fish tacos, or even using as a flavorful marinade!
You can easily adjust the spice level by adding more or less Serrano pepper, and thin it out with extra water or lemon juice if you want a lighter sauce.
Store it in an airtight container in the refrigerator, and it will stay fresh for up to 3–4 days.