Spice up your dips and spreads with this irresistible Honey Sriracha Aioli, a creamy, zesty, and slightly sweet sauce that takes any dish to the next level. Perfectly balanced with the heat of Sriracha, the richness of mayo, and a touch of honey for sweetness, this homemade aioli is a game-changer for burgers, fries, sandwiches, and more. Plus, it’s quick and easy to whip up in just minutes. Whether you’re looking to add a bold kick to your meals or a flavorful dip for snacks, this Honey Sriracha Aioli is the perfect blend of heat, tang, and creaminess. Let’s get mixing!
The Ultimate Honey Sriracha Aioli Recipe
¾
cup5
minutes8
minutesThis creamy honey sriracha aioli comes together in just 5 minutes and makes about ¾ of a cup. It’s the perfect balance of sweet, spicy, and tangy, making it an incredibly versatile condiment. Use it to elevate your burgers, sandwiches, wraps, or tacos, or drizzle it over roasted veggies, seafood, or fries for an extra kick of flavor. Whether you’re hosting a party or spicing up a simple meal, this quick and easy sauce will surely impress!
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Ingredients
½ cup Mayonnaise
2 tbsp Sriracha Sauce
1 tbsp Fresh Lemon Juice
1 tbsp Minced Garlic
⅛ tsp Salt
1 tsp Honey
Directions
- Combine all the ingredients in a mixing bowl.
- Mix until everything is well incorporated.
- Enjoy as preferred!
Recipe Video
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