Get ready to take your BBQ game to the next level with this Thai BBQ marinade, a perfect blend of savory, sweet, and aromatic flavors that will have your taste buds craving more. This easy-to-make marinade seeps deep into your favorite meats, seafood, or tofu, ensuring every bite is packed with rich umami, subtle tang, and just the right touch of sweetness. Infused with the warmth of ginger, garlic, lemongrass, and a hint of white pepper, it guarantees a juicy, flavorful result whether you’re grilling, roasting, or pan-searing. Just mix, marinate, and let the magic happen. Your kitchen will be filled with the mouthwatering aroma of authentic Thai BBQ!

Irresistibly Flavorful Thai BBQ Marinade Recipe

0.0 from 0 votes

Servings

3/4

cup

Prep time

minutes

Total time

minutes

Elevate your BBQ with this Thai BBQ marinade! A delicious mix of savory, sweet, and aromatic flavors, it works wonders on meats, seafood, and tofu. Infused with ginger, garlic, lemongrass, and a touch of white pepper, this marinade delivers juicy, flavorful results every time. Simply mix, marinate, and enjoy the irresistible taste of Thai-inspired BBQ!

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Ingredients

3 tbsp Fish Sauce
2 tbsp Soy Sauce
2 tbsp Rice Vinegar
1 tbsp Sesame Oil
2 tbsp White Sugar
1 tbsp Honey
1 tbsp Minced Garlic
2 tbsp Minced Ginger (Sub: Minced Galangal)
1 tbsp Minced Lemongrass
1 tsp Ground White Pepper

Directions

Combine all the ingredients in a large mixing bowl.
Mix until well incorporated
Use as needed!

Notes

This recipe can be used to marinate 2–3 pounds of protein.
For best results, marinate for at least 2 hours or overnight for a deeper flavor. If making ahead, store in an airtight container in the refrigerator for up to a week.
Customize this recipe by swapping honey for palm sugar, adding chili flakes for heat, or using galangal instead of ginger for a more authentic Thai touch.